Hang curd in a thin clean cloth like a cheese cloth/ muslin cloth for atleast 3 hours. Chopped nuts – 1 tbsp. Indian markets gets flooded with mangoes during Summer, spreading their sweet smell in every corner and every home. This exotic dessert is easy to prepare and Shrikhand is often served with poori. Mango Shrikhand recipe is easy and gets ready in no time. All water should drain. 5. Prep Time : 4 Hour Cooking Time : 15 Min Resting Time : 4 hour , 15 Min Ingredients. This dessert is made with fresh mango pulp, greek yogurt, milk and sugar. Sugar 29g 32%. Mango Semolina Cake. Mango shrikhand or amrakhand — a delicious dessert of hung yogurt and fresh mango puree — is a variation on the traditional shrikhand. Exotic Indian mangoes are used in their prime to make this silky and creamy Indian dessert. Mango Shrikhand Recipe. An easy fireless recipe perfect for summers. The only task is to strain the yoghurt well so that no amount of water is left in it. The recipe for mango shrikhand is basically based on three ingredients, so there is no need to wory about searching for a lot of things in your pantry. Ingredients. Iron 1mg 6% * Percent Daily Values are based on a 2000 calorie diet. Saturated Fat 1g 6%. Take a pan and place on low heat. https://www.sailusfood.com/amrakhand-mango-shrikhand-recipe Potassium 54mg 2%. Garnish with dry fruits like pistachio and almonds on the shrikhand. Recipe Recommendations. I make mango shrikhand very often in summers. NUTTI CAKE RECIPE Nutty cake (#LC14062): Nutty cake is a perfect cake recipe with a whole lot of crushed nuts & raisins. Prep Time 5 minutes. Mango Shrikhand Recipe; Difficulty: Easy Rating: 5.0 / 10 (5 votes) Recipe Type: Veg. Ready to Serve. My first post from Dubai. 1/2 Cup Hung Curd; 1 Cup + 1 Tbsp Mango Peeled and Chopped Roughly; 1/4 Cup or as per taste Boora Sugar; 1 tsp Kewra Water Optional; 1/4 tsp Green Cardamom Powder For Shrikhand; Instructions. This Aamrakhand – Mango Shrikhand is a creamy and luscious healthy summer treat! All you need to do is, add mango pulp and blend all till smooth. 3. 2 Cups Curd / 200 ml curd; 1 mango fine chopped; 4 spoon sugar; 4 - 5 almonds for garnish; 1 spoon honey; 3- 4 mango slice for garish; Method. This flavourful recipe requires just 3 ingredients and does not require any cooking. Mango Shrikhand Recipe with greek yogurt, Happy Holy to all my friends and reader!!! Yogurt is a coolant and in combination with mango, it makes summers very welcome. Roast for 4 to 5 mins on low heat. Mango Shrikhand is an Indian style mango yogurt made with fresh mango pulp, thick curd/yogurt, infused with aromatics like saffron, cardamom, and pistachio. https://www.olivemagazine.com/recipes/mango-and-cardamom-shrikhand 6. Cardamom – 2 . Put chopped mangoes (1 cup) and … Print. Whisk it together so that it attains a creamy and rich texture. 4. In the same pan add green cardamom and crushed nutmeg. Mango shrikhand Recipe Rasoi.me By Martina Motwani. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango. 219 shares. Made using hung curd & mango puree …one of my all-time favourite desserts. 2. Mango Shrikhand | Aamrkhand – Lush Mango flavored Popular Indian Dessert made with Greek or Thick yogurt, Mango, sweetener, Cardamom, some pistachios, and aromatic Safrron. Mango shrikhand we take 200 ml curd or 2 cup curd and filter all water as shown in video. Course Dessert Cuisine Indian Prep Time 10 minutes. Vitamin C 12mg 15%. Recipe Cuisine: Indian | Recipe Category: Dessert Prep Time: 3 hr | Cook time: 0 mins | Makes: 2 . Jump to Recipe Jump to Video Print Recipe. Shrikhand is very popular towards Maharashtra and Gujarat region, also served in Indian thalis. All it needs it yogurt and mango along with sugar and saffron for flavor. The recipe is followed and adapted from Tarla Dalal’s. You can always serve it with piping hot puris, chapati’s or can serve as a dessert. By: Karishma Pradhan. Sodium 3mg 0%. Firstly peel the mango skin. Servings 6 people. 3. Mango Shrikhand is a refreshing yogurt based sweet dish. Pour in a cup of mango puree. Easy and Instant Mango Shrikhand Recipe with step by step photos. Let’s make mango shrikhand recipe stepwise: 1. So now you just can’t make an excuse to not prepare this delicious mango dessert this summer. Carbohydrates 31g 10%. Recipe Card Og Mango Shrikhand. What else one could ask for … Mango Shrikhand. Ingredients: 1/4 Cup mango pulp 1/2 kg Curds 300 gms Sugar 1 tbsp Milk 1/2 tbsp Pista and almonds, crushed 1/2 tsp Cardamom powder Few strands saffron; How to make Mango Shrikhand: Take a muslin cloth and tie curd in it for 6-7 hours. Mango Shrikhand Recipe (Mango Yogurt) written by Hina Gujral March 11, 2020. Ingredients. Use good quality mangoes for puree. Mango Shrikhand | Aam Shrikhand is a classic Indian sweet dish which is a popular dessert in Gujarat and Maharashtra. Ingredients. 4. Presenting the first recipe of the Mango Delight video series showcasing delicious & yummy mango recipes for all those Mango lovers. Hung Curd 4 hours. You can easily prepare this at home. Fiber 1g 4%. Method. Shrikhand is a traditional Indian dessert made with hung yogurt. So when I got the chance to try Maharashtrian recipes I made sure to try the mango shrikhand. Subscribe. Now grate the mango ensuring you don’t grate the seed as well. 2. Adding the mango to the shrikhand takes it to altogether another level. You must have all heard about the popular shrikhand. This will help you getting thick and silky smooth shrikhand. https://savorytales.com/amrakhand-recipe-instant-mango-shrikhand-recipe Ingredients. It’s absolutely delicious and a great dessert to indulge on warm summer days. This gluten-free sweet treat is an ultimate summertime delight. MANGO SHRIKHAND RECIPE (LC14302) : This recipe often made during the mango season is made of hung yogurt & mangoes. Bursting with the flavour of fresh mango… it’s absolutely delicious, silky and super easy to make.One can relish it chilled as a dessert or enjoy as a side dish along with poori. Protein 6g 12%. When the mangoes are in season, there is no chance that we could miss this delicacy. Even so, I've included all my best tips & tricks to get the perfect creamy Mango Shrikhand. Although I have tons of mango recipes on the blog, below are few of my favorites-Mango Parfait. Mango Almond Barfi. This is a no-cook, no-fail recipe! After all, the mango season comes once in a year. This is a great twist to it. Creamy yogurt, mango pulp and sugar are blended together, and garnished with saffron and cardamom to make this luscious Mango Shrikhand. Mango Shrikhand is nothing but Mango flavoured yogurt that is absolutely rich, silky and creamy and is served chilled as dessert or with Poori. Instructions. Aam + Shrikhand = Amrakhand may be super simple to make, but the taste is highly sophisticated. Ingredients. Get a free recipe. Amrakhand: Mango Shrikhand. Remove them and keep aside. This is the perfect matrimony between the traditional Gujarati/Maharashtrian yoghurt dessert of Shrikand with the king of fruits, mango. Shrikhand is a very popular Indian dessert made from strained yogurt. Homemade yogurt is hung in a cheesecloth overnight to get a thick, creamy yogurt. Alternatively, you may hang it over the kitchen sink but the curd may get sour during summer months. https://www.tarladalal.com/Mango-Shrikhand-Aamrakhand-40817r Combine them into a processor … Mango Shrikhand is a dish that has to be made every season and it is so easy that it hardly takes an hour end to end to make this dessert. It is popular in Maharashtra, particularly to celebrate the harvest festival of Gudi Padwa, which marks the beginning of the new year and the arrival of spring. No special intro is required for Mango Shrikhand, It is a very familiar dessert that everyone likes to have at any time. Calcium 81mg 8%. https://food.ndtv.com/recipe-aam-shrikhand-with-mango-salad-178232 6. Directions. Serve alongside a meal, especially with hot pooris and savour this summer delicacy. Sugar – 2-3 tbsp. Shrikhand is a very popular Indian dessert made from strained yogurt/curd. Mango Shrikhand Recipe. Prep Time: 10 mins Making Time: 10 min Serve : 2. It is commonly served as part of a … Then put powdered sugar according to taste. This instant mango shrikhand with greek yogurt and cream, also called amrakhand shrikhand, is a much-loved treat for the whole family. Mango Shrikhand or Amrakhand a popular Indian dessert that is actually native to Maharashtrian and Gujarati cuisine. Hung curd – 1/2 cup. A cool, creamy, delicious, traditional Maharashtrian recipe made from sweet mango pulp and strained … You can also use ready made shrikhand that comes in cardamom flavour. Mango Shrikhand is a take on the more traditional recipe of Shrikhand which uses only saffron and nuts to flavour it. Roast the charoli for 4 to 5 mins on low heat. Mango pulp – 1/4 cup. Equipment. Summer is the season of mango and everything mango. 4 c. plain, full-fat yogurt (homemade yogurt is commonly used, but store-bought Greek yogurt works well and speeds up the process) For the Shrikhand. Add sugar and mix well. Shrikhand is a traditional, famous Indian recipe which is served with pooris (indian fried puffed bread). Mango shrikhand, an exotic dessert, is easy to prepare. It is one of the main desserts in Maharashtrian and Gujarati cuisine. Homemade mango yogurt is … In Gujarati cuisine, shrikhand is eaten either as a side-dish with breads such as poori or as a dessert. Vitamin A 345IU 7%. For the Strained Yogurt. Transfer the curd into a bowl. How to make Mango Shrikhand: Step1: Tie the yogurt in a clean piece of muslin (or cheese) cloth and put it on the strainer and place a bowl underneath the strainer to collect the excess water.Keep it in the refrigerator for about 8 hours to drain off the whey. Aamrakhand Recipe. Shrikand with mango makes it a very delicious dessert. Mango Shrikhand Recipe-Amrakhand Recipe-Mango Recipes. NUTTI CAKE RECIPE… Add some cardamom powder and saffron which is optional to use. Mango shrikhand recipe. The whole preparation method is also hassle free. Amount Per Serving Calories 169 Calories from Fat 27 % Daily Value* Fat 3g 5%. May 17, 2013 by PadhuSankar 12 Comments. don’t miss to make the authentic dessert, Mango Shrikhand or Amrakhand for this occasion.
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